Edible Oils
Description
Go Dang Seafood Co.,Ltd (Godaco- DL 354, DL 380, DL 476) specialize in processing various frozen seafood products for export:
- Whole round White Clam (Meretrix lyrata)
- Whole round brown clam (Meretrix meretrix)
- Yellow Clam meat (Paphia undulata)
- Butterfly-cut arkshell meat (Anadara antiquata, Cucullaea Labiata)
- Blood ark / blood cockle / Red arkshell (Arca granosa - Anadara granosa)
- Sashimi Snakehead fish fillet, whole gutted snakeheas fish (Channa Micropeltes)
- Sashimi pangasius fillet, non-sashimi pangasius fillet
- H&G pangasius fish , HGT pangasius fish
- Breaded pangasius fillet
- Marinated pangasius fillet with lemon and black pepper
- Pangasius cube, pangasius portion, pangasius nugget, pangasius pieces & bits, pangasius strip, pangasius wing / pangasius belly meat...
- Breaded pangasius portion, breaded diagonally cut pangasius fillet, breaded pangasius finger, breaded pangasius portion....
- Tempura pangasius fillet, tempura pangasius portion,
- Pangasius skewer, pangasius skewer with red pepper and green pepper
- Pangasius roll / pangasius rose
- Pangasius sausage
- Breaded pangasius sausage
- Pangasius head
- Pangasius stomach / pangasius maw
- Pangasius fin
- Pangasius fishmeal
- Pangasius fishoil
- Pangasius skin
- Pangasius ball
- Pangasius bladder
- Pangasius paste with sugar cane
- Pangasius pie
- Whole cleaned baby octopus,
- Cut octopus
- Cut Pould Squid
- Whole cleaned baby cuttlefish, cuttlefish skewer
- Pineapple cut cuttlefish
- Squid ring
- Squid tentacles
- whole gutted arrow squid / whole cleaned squid
- Sting Ray Wing & sting ray slice
- Cooked sea melaina snail
- Spring rolls
- Seafood Mix / Seafood cocktail
- PD Cat tiger shrimp
We manage the quality under : ISO 9001, HACCP, GMP, HALAL, SQF, BRC, IFS, GLOBAL GAP, MSC (for Clams), ASC..
Please visit our own page on the link to see our direct contact. Thank you!
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GO DANG SEAOOD CO., LTD
processor of pangasius fillet
Address: 202/13 CO BAC STREET, DISTRICT 1,
HO CHI MINH CITY, Other
Vietnam, 848
Tel: 0084-902968990
Fax: 00-84-8-38374734